Food Science and Biotechnology
| ISSN: | 2092-6456 (E-ISSN) 1226-7708 (P-ISSN) |
|---|---|
| Publisher: | The Korean Society of Food Science and Technology, co-published with Springer |
| Entitled Authors: | Corresponding author |
| Subject: | Chemistry and Pharmacology |
| Business Model: | hybrid OA |
| License: | CC BY |
| Homepage: | https://springer.com/10068 |
| Info Links: | MPDL Information
Provider Information |